Well I am trying to beat the clock! Last night it was eleven when I got my kitchen cleaned up the second time and honestly - I would not have made good sense if I had tried to write - I was so tired. I got home about seven (from beauty shop and Walmart) - cooked dinner (delicious pork chops), cleaned up and about nine started making Sopapilla Cheesecake, Strawberry and Mango Salsa, Hot tomato salsa, and then cleaned up again. THis morning I made Snicker Treats - all for sweet Kathy's birthday! I just could not get anything else made so I had Sonic make 16 jr. breakfast burritos and had to freeze most of them for the rest of the week -- so many other employees brought wonderful food and we had a birthday feast to celebrate Kathy's birthday!
At lunch in place of lunch I went to Super 1 (always such a treat) and bought most everything I lacked for the meal tomorrow night! Actually they are probably nicer at Super One than any place else. The manager's assistant that helped me do the church "customer charge" was one of our church members and she is a delight! This afternoon I worked at the church for a couple of hours with Harry and Pam and we got tons of onions cut up, salsa made, and bell peppers cut for tomorrow night. Amazing how long that can take! I will go to the church about 1:30 tomorrow and hopefully in about 4 hours we will be able to serve up a great meal! With God's help - it can be done!!
If you haven't read or read and tried the Snicker treats - check out the recipe and try it out on your family. Don't tell me you are dessert handicapped and just can't make dessert -- can you use a pair of sissors and cut off the ends of a little Snicker bar? Then you can make this dessert and the rewards are worth the 15 minutes you do it!!! TRY IT - YOU WILL LIKE IT!! If you go to Shiloh - then you get to try them without the 15 minutes - we are making about 96 of them tomorrow. Of course some will have Milky Ways and Three Musketeers because they have no peanuts. They will be labeled!!
I will see how the new Salsa recipe comes across tomorrow night. I made almost a gallon of it! If it is a success I will give you the recipe -- otherwise - Silence!! It is definitely time I sign off since tomorrow is such a busy day. Have a blessed nights sleep or wonderful God given day - and talk to you soon -- depends on God's will and if I survive tomorrow night!!!
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